Ix-Chel Ornelas

Chef

Our menu created by Chef Ix-chel Ornelas Hernández, chef, nutritionist, and researcher dedicated to preserving Oaxaca’s culinary heritage. Her work focuses on safeguarding ancestral techniques, ingredients, inventories, and recipes—ensuring that Mexico’s culinary heritage continues to be shared, understood, and celebrated. A passionate promoter of Mexican cuisine, she has participated in national and international gastronomic events and conferences, always emphasizing the importance of preserving culinary traditions through research and education. bringing to Fort Worth tradition, technique, and history to the table.